Summer in the City – Garlics

You may remember just recently seeing an article in the London Free Press about Garlics Head Chef, Wade Fitzgerald and how he likes to feature local food at the restaurant – GO WADE! Well, now there are a few events planned under the umbrella of “Summer in the City” at Garlics on Richmond Street. All of these events look great and TASTY! I hope to see some of you there. Garlics SUMMER IN THE CITY: “Spring into Summer” May 29th, 5:30 – 7:30 Cocktail Party in support of Organic Farming. Bring some friends,enjoy a summer cocktail and hors d”oeuvres prepared with local products. Proceeds from ticket sales will be used to support Local Organic Farming research and education. Tickets $10.00 each to include one summer cocktail and hors d”oeuvres sampling. Door prizes to be awarded that evening. Garlic”s Grill Night and Beer Tasting with Ontario”s Mill Street Brewery June 26th, 6:00pm Enjoy the flavours of summer with grilled selections prepared by our culinary team.5 course Dinner $65/guest Organic Dinner with wine tasting from Grey Hawk Vineyards of Niagara. July 24th, 6:00pm Executive Chef Wade Fitzgerald offers a seasonal menu using organic ingredients.5-8 course Tasting Menu *estimated at $75/guest Space is limited for these events, early booking recommended. *Prices are subject to change based on seasonal availabilities. Taxes and gratuities not included. Prices include Beer Tasting-June 26 and Wine Tasting-July 24.  Read More